Our warm ambience is created by contemporary baroque decor and clean crisp lines.
Our menu is gastronomic, the food is presented simply yet elegantly and is based on classic French cooking with a subtle influence of Asian flavours that the owner brings with his background.
We pair our food with fine wine and our dishes range from meat, chicken, duck, quail and seafood to catering for vegetarians.
Our clientele include that discerning diner who is looking for a unique experience in terms of flavours and quality of service. |
