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P.O. Box 132
Kiepersol 1241 : Tel: (013) 737 6954 : Fax: 088 013 737 6954 : info@nabanalodge.com: : : www.nabana.co.za |
FOR THEMED EVENTS PROGRAMME CLICK HERE |
VALENTINE'S DAY LUNCH
A special menu set up for Valentines Day here at Nabana Lodge.
Come and celebrate the day of love whilst enjoying a delicious meal. Click here to view the Special Valentines Day menu.
Please book at 013 737 6954 or Magda at 083 268 5395
CHRISTMAS MARKET
PENSIONERS LUNCH
CURRY BUFFET
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Nabana Lodge is a family owned business and guests are invited to share the loving and caring atmosphere.
Come experience the wonderful hospitalityat Nabana Lodge B&B in Hazyview, Mpumalanga.
With the Kruger Park just a stone throw away, Nabana Lodge is the perfect stay-over for the traveler and explorer.
With knowledge of local activities and attractions, we can assist you in pursuing your specific interests such as game drives, panorama tours, extreme activities or golf and fishing excursions. |
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ACCOMMODATION |
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Nabana Lodge offers:
- charming, peaceful, comfortable rooms
- fully licensed bar with pool table
- fantastic food in our restaurant
- swimming pool
- beautiful gardens
We offer 8 double rooms which are all en-suite with a T.V, a safe and coffee/tea station. |
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TARIFFS FOR 2011
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Bed only |
B&B |
Double B&B
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Single
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R330.00 |
R400.00 |
R500.00 |
Sharing
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R280.00 |
R350.00 |
R450.00 |
Kids u/12
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R200.00 |
R270.00 |
R320.00 |
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RESTAURANT |
At Nabana Lodge we are privileged to have not one but two internationally trained chefs, Liesl & Paul Shepheard. Both having received their qualifications in England, Liesl and Paul have much experience in catering for occasions such as banquets, both small and large weddings and private dining. Head chef: Paul John Shepheard Paul completed his studies in Stratford upon Avon – England where he studied for four years at the acclaimed Stratford College. NVQ level 1.2 & 3, in Kitchen and Larder, and Level 3 in Patisserie. In his third year at college Paul did some work at Café Royal in London where he cooked under the highly praised Herbert Burger (Executive Head Chef). Paul also cooked at numerous charity events, cooking with the likes of Brian Turner and also worked with the National Chef of the year in England, Steve Love on a few occasions.
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- Open for Breakfast from 7:30 every day
- Full bar & restaurant menu available
- Both smoking and non-smoking sections
- Beautiful view of the pool and gardens from our restaurant
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We have had repeated requests for a monthly Gourmet Lunch Club. The next lunch is on 24 November 2011 at 12h00. Not only does it give you an opportunity to enjoy a great six course meal, but also to socialize with friends in our relaxed atmosphere. Our head chef, Paul Shepheard is already renowned in the area and this gives him the opportunity for true creative expression of his skills. I have attached the menu for your perusal. Should you wish to join us you must please book and indicate your selection on the menu. Bookings can be done on e-mail magda@nabanalodge.com or telephone 013 737 6954.
Just click here to see the menu of the Gourmet Lunch
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BAR AND POOL DECK
Enjoy our fully licenced bar and relax in the beautiful sparkling pool
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FARM STALL
On the road and with easy access from the lodge is the Nabana Market Stall. Here we stock local fruit fresh from the farms in the area. Though not without possible skin blemishes no lengthy storage in cold rooms guarantees freshness, great taste and value for money.
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December through to March is mango season with Tommy Atkins variety first followed by the deliciously sweet Heidis.
Litchis is the Christmas gift from nature and only available for 2 to 3 weeks from the third week of December.
Avos abound from March through to August every year with citrus available during the winter season when the vitamin C is so needed.
With a variety of bottling and other crop producers in the area this is where you find delicacies such as avo oils and skincare products, macadamia oils and coffee from Sabie Valley. |
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Numerous pickles and preserves are stocked, from the unusual Nastergal and Stamvrug konfyt to pickled garlic and of course our famous home-made peri-peri sauce. Fresh fruit rolls and conveniently packaged nuts add to your selection.
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THEMED EVENTS
Curry Buffet 26 September 2011 starting at 19h00
This monthly event has become very popular and is a great oppertunity to socialise with neighbours and friends. Head Chef Paul Shepheard and Guest Chef Ian Tupper are preparing four mouth-watering curries, ranging from mild to hot for you to sample.
Cost per person R75.00. Please book at 013 737 6954 or Magda at 083 268 5395
Senior Citizins Lunch 30 September 2011 at 12h00
Treating our valued senior citizens to a wholesome two course meal at R50.00 per person with a third course free.
Please book early at 013 737 6954 or call Magda at 083 268 5395 to avoid disappointment.
Biker's Poker Run
Thyme Restaurant at Nabana Lodge is providing the breakfast for this popular annual event. A substantial breakfast buffet will be served at a cost of R60.00 per person.
Biker's day-jol
To thank our bikers for their regular support a biker's day-jol is planned for 5 November 2011 where the lodge will be exclusively available to the biking fraternaty. Good food, drinks specials and live entertainment by Springstof is on the cards. We look forward to entertaining you guys and girls! |
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NEW VENTURES |
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GOLF DAYS
Golf Challenges and packages
Please contact us on 079 502 0796 for more information |
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PACKAGES |
Action Packed Weekend Breakaway
Perfect for the adventurous at heart.
2 Nights Stay B&B and 3 Adventure activities:
- Water Rafting/Geckoing
- Quad Biking
- Zip Line
Plus get a 3rd night free
From R1630 per person sharing |
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Adventurer's Mid-week Breakaway
Adventurer's Dream!!
4 Nights StayB&B and 3 Adventure Activities:
- Water Rafting/Geckoing
- Hiking Trail
- Abseiling
From R2000 pp Sharing
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CONFERENCES |
Conference Packages @ Nabana Lodge - We cater for small conferences of up to 15 delegates. As we are a small Lodge, service is personal and we can customize packages to suite your requirements and budget .
Our current packeage consists of:
- Tea/Coffee with bacon sandwiches on arrival
- Mid Morning tea/coffee break with biscuits
- Buffet Lunch
- Afternoon tea/coffee break with biscuits
Price - R170 pp (price will vary according to your specification)
No Venue Hire
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DIRECTIONS |
Follow the N4 all the way to Nelspruit. Turn Left on the R40 when entering Nelspruit, towards White River.
Follow this road through White River and turn left again still on the R40 towards Hazyview. Follow this road for about 45km, Nabana Lodge will then be on your Right
Airports
Johannesburg International Airport - 4 hours drive
Kruger Mpumalanga International Airport (KMIA) - 42 km from Hazyview
(40 min drive)
Nelspruit Airport - 1 hour drive
Skukuza Airport - 45 minute drive
Eastgate Airport (Hoedspruit) - 1 1/2 hour drive
Transfers can be arranged from any of the above airports.
All these airports have car hire facilities. |
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